Bruschetta recipe, an Italian Easy Appetizer

INGREDIENTS

• Country Bread
• Fresh Ripe tomatoes
• Extra virgin olive oil
• A couple of garlic clove
• Basil ( fresh is possible)
• Oregano ( optional )
• Black pepper ( optional)

INSTRUCTIONS

• Slice the bread into two centimeters thick
• Use oil to brush the slice off the bread
• Toast the slices Rub the sliced bread with a hot clove of garlic
• Cut the basil into small parts and put in the tomatoes with oil, you can use some salt and black pepper if you like it
• Mix the tomatoes and rest it for at least 15mins.
• Take a slice use a spoon cover it with the tomatoes.
• Add a pinch of oregano if want.