Recipes

Plov with Roasted Carrots

plov with roasted carrots

Plov with Roasted Carrots

also known as Lamb Plov, Uzbek Chicken Recipe, Osh Plov Recipe, Samarkand Plov, Tajik Plov Recipe.

Make delicious & aromatic Veal plov with roasted Carrots & Nuts with this simple & easy recipe. Very few ingredients are needed to make this recipe yet it tastes great. Add this tasty rice recipe to your cuisine & enjoy a healthy, fragrant & yummy rice dish.

Ingredients

  • Rice 600-700gm
  • veal meat 500gm(with bones)
  • oil 1/2cup+1tbsp
  • black peppers
  • cloves
  • cinnamon sticks
  • coriander seeds 1tsp
  • salt 1tsp+1tbsp
  • black pepper powder 1tbsp
  • carrot 1(julienne)
  • raisins 25
  • mix nuts 1/2 cup
  • onion 1 medium

Method

Wash & soak rice in water for 1 hour.

Add in a pressure cooker, veal meat, 1tsp salt, coriander seeds, 6 cloves, 6 black peppers & 3-4 cinnamon sticks. Add 1.5-liter water & boil it until the meat becomes tender. When the meat is fully cooked, take it out in a bowl & sieve the stock in another bowl. Keep these aside.

To make rice, heat 1/2 cup oil in a wok. Add the thinly sliced onion in it & fry on a medium flame for 3-4 minutes. Then add 5-6 cloves, 4-5 black peppers & 3 cinnamon sticks in it. Mix & fry until the onions are golden brown. Add 1/4 cup water & cook for 1-2 minutes. Mix the meat in it & cook for 5-6 minutes, then add 600-700ml stock & let it boil.

Drain water from the rice & mix these in the stock. Cook the rice on medium flame until the stock dries out completely. Stir in between. When stock dries out, cover the wok & let the rice simmer on a very low flame for 10 minutes. When cooked completely, turn off the flame & mix gently.

To make roasted carrots & nuts, heat 1tbsp oil in a pan, add & fry carrots in it for 1 minute. Then add the nuts, mix well & fry for 1 more minute. Add raisins, mix & turn off the flame.

Serve the plov in a platter & add the roasted carrot & nuts in it. Very fragrant & delicious veal plov is ready.

-by E Cooking.

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